Last night Dan's friend Ryan took us out to an amazing dinner at the Met. In the spirit of St. Patrick's Day we drank a round of Black Velvets. This is the first time I've heard of mixing Guinness with champagne. I have to say, it is delicious. It was the perfect drink for the occasion now that I think about it. The dinner was a wedding gift from Ryan so the mix of the two was quite approriate.
When we first got there I ordered a Snake Bite, thinking I'd get Guinness and cider, but I got some crazy whiskey drink instead. It wasn't so bad, but I was still pretty dissapointed that I didn't get what I ordered. So it was a really nice surprise how good the Black Velvet turned out. I highly reccomend this drink, put it in heavy rotation on your schedule. Let's be honest, I don't go out that much but next time I do chances are good you'll find me enjoying a sweet frothy Black Velvet.
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